Summer is the perfect time to gather friends and family around the grill, but sometimes, you want a hands-off way to prepare delicious barbecue dishes. The Ninja Foodi PossibleCooker PRO 8.5 Quart Multi-Cooker offers a versatile solution to make tender pulled pork effortlessly, right in your kitchen or outdoor space.
Follow this simple step-by-step guide to create mouthwatering pulled pork that’s perfect for summer sandwiches, sliders, or salads. With its multifunctional capabilities, you can easily switch between pressure cooking, slow cooking, and more to get the best BBQ flavor without the hassle.
Our top pick at a glance

Ninja MC1001 Foodi PossibleCooker PRO 8.5 Quart Multi-Co
- ✔ Power: 1500W
- ✔ Color: Stainless Steel
- ✔ Warranty: 1 Year

Ninja® 14-in-1 PossibleCooker™ PRO | 8.5qt, Sous Vide, Proof, Bake, & Steam Multicooker | Slow Cooker, Dutch Oven | Glass Lid & Integrated Spoon | Nonstick, Oven Safe Pot 500°F | Sea Salt Gray |MC1001
REPLACE 14 KITCHEN APPLIANCES IN ONE POT: This 8.5 qt multi-cooker handles slow cooking, Dutch oven, searing, sautéing,...
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Preparing the Pork Shoulder
Start with a 3-4 pound pork shoulder (pork butt) for optimal tenderness and flavor. Season the meat generously with your favorite BBQ rub or simple salt and pepper. Let it sit for at least 30 minutes to absorb the flavors.
Preheat your Ninja Foodi PossibleCooker PRO by selecting the ‘Sear/Sauté’ function. Sear the pork on all sides until browned, about 4-5 minutes per side. This step adds depth to the flavor and creates a nice crust.
Cooking the Pork
Switch the device to the ‘Pressure Cook’ setting. Add a cup of chicken broth or apple juice to keep the pork moist. Lock the lid and set the timer for 60 minutes. Once the cooking cycle completes, allow natural pressure release for 15 minutes, then quick release any remaining pressure.
Carefully open the lid and check the pork’s tenderness. It should be easy to shred with two forks.
Shredding and Serving
Remove the pork from the pot and place it on a large plate or cutting board. Use two forks to shred the meat into bite-sized pieces. If you prefer a smoky flavor, stir in a bit of BBQ sauce or your favorite summer-inspired sauce.
For extra flavor, you can switch the Foodi to the ‘Keep Warm’ setting and let the shredded pork sit in the juices for 10 minutes before serving. Serve on buns, over salads, or as part of a summer platter.
Tips for Perfect Summer Pulled Pork
- Use a fatty cut like pork shoulder for juicier results.
- Experiment with different BBQ sauces or add a splash of apple cider vinegar for tang.
- Prepare the pork a day in advance for even more flavor.
- Use the Foodi’s slow cook feature if you prefer a more hands-off, simmered result.
More Details on Our Top Picks
Ninja MC1001 Foodi PossibleCooker PRO 8.5 Quart Multi-Co

The Ninja Foodi PossibleCooker PRO simplifies summer cooking with its multifunctional features, making tender, flavorful pulled pork effortlessly. Perfect for backyard barbecues or quick indoor meals, it’s a must-have for summer cooks.
Pros:
- Versatile multi-function cooking
- Large 8.5-quart capacity
- Easy to use with preset functions
- Great for batch cooking
Cons:
- Takes some time to get used to all functions
- Requires natural pressure release for best results
- Lacks built-in recipe book
Best for: Home cooks looking for a versatile, all-in-one cooker for summer meals
Not ideal for: Those preferring traditional slow cooking or outdoor grilling only
Bottom line: A versatile, reliable multi-cooker that takes the hassle out of summer meal prep.
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